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Where Classy Meets Casual

Welcome! We are excited you chose to dine with us.
Please note that due to our VERY small kitchen, dining at Water Street is a destination as well as an experience. Due to our popularity, it is not uncommon for tables to wait an extended time for both appetizers and entrees.  We kindly ask for your patience and assure you that your meals will be worth the wait.

STARTERS

Calamari

$16.00

Flour dusted and served with a Thai chili sauce

Crab Crostini

$21.00

Rustic crostini topped with jumbo lump crab meat and finished with a brown sugar apricot brandy sauce

Honey Glazed Fried Brussels

$12.00

Glazed with warm honey, topped with candied walnuts and crumbled feta   GF

Fried Oysters 

$15.00

Hand breaded and served with tartar sauce

Crab Hush Puppies

$16.00

Cornmeal batter, crab, scallions, Old Bay

Bacon Wrapped Scallops

$19.00

Scallops wrapped in bacon, served with an orange mango sauce  GF

Chesapeake Fondue

$18.00

Served in a bread bowl with melted cheese, lump crab, Maryland spices and pretzel bites

Crab Deviled Eggs

$18.00

House-made and topped with jumbo lump crab and applewood bacon  GF

Rockfish Tenders

$15.00

Mini rockfish filets, battered, fried, served with creole mayo

Fried Shrimp

$15.00

Breaded, served with cocktail sauce

Tuna Carpaccio

$22.00

Ahi tuna topped with capers, peppery arugula, Parmesan drizzled with EVO and a squeeze of lemon juice  GF

Bruschetta Trio

$22.00

*Filet, arugula, horseradish cream *Heirloom tomato, basil     vinaigrette, feta cheese *Prosciutto, avocado, fresh   mozzarella

SOUPS

Cream of Crab
  -Award Winning!

$11.00

Shrimp Gumbo

$13.00

Oyster Stew    GF

$15.00

SALADS

Harvest Spinach

$15.00

Baby spinach, candied walnuts, apples, dried cranberries, crumbled feta, maple-balsamic dressing  GF

Caesar

$14.00

Romaine, Caesar dressing and finished with Parmesan cheese and croutons

GF without croutons

Cobb Salad

$16.00

Romaine lettuce, avocado, bacon, chopped egg, tomato, and blue cheese crumbles  GF

Turn any salad into a meal:  Shrimp Salad - 12     Crabcake - 21     Grilled Shrimp - 11     Salmon - 13     Chicken - 10 Salad Dressings:  *House Honey Lemon  *House Blue Cheese  *House Maple Balsamic  *Ranch  *Raspberry Walnut Vinaigrette

STEAMED & GRILLED

Prince Edward Island Mussels

$15.00

Garlic butter wine or marinara sauce, served with toast points 

                          GF without toast points

Char Grilled Oysters

$15.00

Lemon, creole butter, Parmesan cheese, topped with bread crumbs and grilled to perfection

Middleneck Clams

$16.00

One dozen, in a garlic butter wine sauce, toast points 

                         GF without toast points

Steamed Trio

$18.00

Shrimp, mussels, clams, steamed in a garlic butter wine sauce. Served with toast points                                                                    GF without toast points

Peel & Eat Shrimp 1/2lb - $15

1lb - $27

Steamed with onions, and Old Bay. Served with cocktail sauce and a lemon wedge  GF

Snow Crab Legs
2 clusters - MP  3 clusters - MP

$

Steamed Maryland style with Old Bay  GF

RAW BAR

Salt Buoy Oysters

$ 2.50 a shuck

Sustainably raised in coastal bay waters, these oysters are naturally purified by the tides and finish with a delicate hint of melon.   GF

Oyster Flight

$25.00

Choose 4 of the 5 IPA, Dirty Martini, Bloody Mary, Cucumber Martini, Blackberry Jalapeno Mimosa   GF

Chef’s Featured Oysters

MP

East & West Coast oysters, our selection changes daily. Shucked to order with your choice of cocktail, mignonette or horseradish  GF

Middleneck Clams

½ dz - $9  dz - $18

Served raw with cocktail sauce  GF

Kitchen Love

RARELY do these men and women get the gratitude they deserve, even a small gesture like ringing the kitchen bell will make their night. Feeling a bit more generous, feel free to leave a few bills in the kitchen bin because Magic doesn’t make the food so delicious - the chefs do!!

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HANDHELDS

Served with kettle chips  and a pickle Substitute fries - 3

Swamp Wrap

$20.00

Chicken, shrimp, Andouille sausage, rice, cheddar 

Salmon BLT Wrap

$16.00

Baked salmon, bacon, lettuce, tomato, remoulade sauce 

Buffalo Chicken Wrap

$15.00

Chicken tenders, lettuce, buffalo sauce, crumbled blue cheese dressing

Shrimp Salad Wrap

$16.00

Shrimp, Old Bay mayo, lettuce 

Chicken Caesar Wrap

$15.00

Grilled chicken, crisp romaine, Parmesan cheese, Caesar dressing

Crab Cake Sandwich

$24.00

Broiled, served on a toasted roll with lettuce and tomato

Oyster Po Boy

$17.00

Fried oysters tucked into a toasted Milano roll, topped with lettuce and Cajun mayo

Shrimp Po Boy

$17.00

Crispy Gulf-style shrimp on a toasted Milano roll, with lettuce and Cajun mayo

Seafood Cheesesteak

$22.00

Scallops, crab, shrimp, and cheese, topped with Mornay sauce, served on a toasted Milano roll 

BASKETS

Fish & Chips

$24.00

Beer battered cod, flash fried, tartar sauce

Fried Shrimp

$24.00

Eight jumbo shrimp, lightly breaded, served with cocktail sauce

Served with french fries

and coleslaw

Fried Oysters

$24.00

Eight Chesapeake selects, lightly hand breaded, Cajun tartar sauce 

Susky Sampler

$24.00

Rockfish tenders, fried shrimp, fried oysters, crab hush puppies

BUILD YOUR OWN

Served with kettle chips  and a pickle Substitute fries - 3

PROTEIN

Smash Burger:  Two 4oz Angus Burgers

Grilled or Blackend Chicken Breast:  6 oz   $ 15.00 

TOPPINGS

Lettuce I Tomato I Sliced Red Onion I  Bacon +2 Sauteed Mushrooms +2 I Mini Crabcake + 10 I Andouille +6

CHEESES

*American  *Cheddar  *Swiss  *Provolone

FROM LAND TO SEA

Served with two sides

Atlantic Salmon

$24.00

Grilled or blackened

Salmon Milano

$26.00

Topped with pesto, parmesan and bread crumbs

Sea Bass

$38.00

Pan seared or blackened

Maryland Crabcakes  Single:

$29.00

Broiled 5 oz crabcake    Double: $50.00

Bacon Wrapped Scallops

$29.00

Lightly fried & served with an orange mango sauce  GF

Served with two sides

Porter House Pork Chop GF

$28.00

12 oz chop, ever-evolving in presentation. Ask your server about this week’s creation

Chicken Chesapeake    GF

$28.00

Chicken breast, lump crab meat, Mornay sauce

Butcher’s Cut    GF

MP

Grilled I Blackened

Served with a House or Caesar Salad

Water Street Cioppino

$34.00

Fresh fish, scallops, clams, mussels, calamari, and shrimp in an aromatic tomato broth Add linguine - 3 $ 34.00 GF without toast points or linguine

Jambalaya

$28.00

Shrimp, chicken, Andouille sausage tossed with  okra, peppers, onions, and creole-seasoned rice  GF

Seabass Florentine

$43.00

Infused with zesty lemon and aromatic garlic, paired with creamy sauteed spinach and clams  GF

PASTA

Served with a House or Caesar Salad

Shrimp & Crab Linguine

$31.00

Jumbo shrimp, lump crab, tomatoes, herbed wine sauce 

Salt Life Pasta

$34.00

Shrimp, lump crab, scallops, linguine, tossed in a creamy Old Bay alfredo or marinara

 Linguine with Clams

$28.00

Fresh clams steamed and tossed in garlic butter wine or marinara

STEAMER POTS

Low Country Shrimp Boil

Shrimp, andouille sausage, potatoes, corn, Old Bay, topped with garlic butter - 30 GF

Ocean’s Bounty

1 snow crab cluster, shrimp, mussels, clams, andouille sausage, potatoes, corn, Old Bay, topped with garlic butter - 50  GF

Snow Crab Steamer

2 snow crab clusters, andouille sausage, potatoes, corn, Old Bay, topped with garlic butter - 44  GF

KIDS MENU

Includes a juice box or soda, warm brownie with whipped cream and sprinkles. All meals except pasta come with fries or vegetable

BEVERAGES

Fountain Soda - $3.00

Unsweet Tea, Sprite, Ginger Ale, Coke, Diet Coke, Lemonade

Club Soda - $3.00      

Child’s Juice Box - $2.00

Spindrift: Raspberry- Lime - $3.00 Spindrift: Lemon - $3.00

Sparkling Water - $3.00

Cheeseburger - 10

Steamed Shrimp - 14

Fried Shrimp - 14 

Chicken Tenders - 12

Pasta Marinara - 12

Buttered Pasta - 12

Fish & Chips - 14

SIDES

Fries - $6.00

Fresh Vegetable - $5.00

Rice Pilaf - $3.00

Cole Slaw - $3.00

Garlic Mashed Potatoes - $4.00

Fried Brussels - $5.00

Side Pasta - $6.00

Side Salad - $4.00

  • Ask to substitute pasta with Palmini (hearts of palm): 8g per serving, 40 calories per serving, gluten free, non GMO - 4

  • Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your chance of food-borne illnesses.

  • Please note that due to market fluctuations prices posted on the menu may change without notice.

  • While we strive to do our best we have not conquered perfection. If you are unsatisfied with your meal or service please ask to see a manager before becoming a keyboard warrior. Nine times out of ten we can fix the problem before you leave!

  • 20% gratuity will be added to parties of 8 or more guests.

  • Due to rising costs, if you choose to use a credit card we will charge a 3% convenience fee. This amount is not more than what we pay in processing fees. If you do not wish to pay a convenience fee feel free to use CASH or DEBIT cards.

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654 Water Street

Havre de Grace, MD

443-502-8855

Email: 

contact@waterstreetseafoodhdg.com 

HOURS: Monday, Tuesday: Closed

Wednesday, Thursday, Sunday

11am -Last seating at 8pm

Friday, Saturday

11am-Last seating at 9pm

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